The gallery

From our kitchen to your table.

A look at recent Sunday Harvest dinners, spreads, and weekly meal prep.

Carved roast with seasonal sides, served family-style
Roast & sides, carved family-style
A private dinner plated and served at home
Private events & catering
A grazing spread built for a full table
A grazing spread
Seasonal crostini board with whipped ricotta and herbs
Seasonal crostini board
Caprese skewers with heirloom tomato and basil
Caprese skewers
Fresh weekly meal prep, portioned and labeled
Weekly meal prep
Fresh-baked rolls, warm from the oven
Fresh-baked rolls
Chef Kate Durham, founder of Sunday Harvest Co.
Chef Kate in the kitchen

Picture it at your place

No deposit to inquire — tell us about your table and we'll reply within one business day.

Call Book a chef